ORGANIC VALLEY 1% LOW-FAT LACTOSE-FREE PASTEURIZED MILK 1.8L

ORGANIC VALLEY LACTOSE-FREE LOW-FAT PASTEURIZED MILK

Organic Valley has been a pioneer in producing organic milk in the United States since 1988 and quickly developed natural organic pastures. The main feed source for the cows is natural, fresh, carefully selected grass, making Organic Valley the No. 1 organic milk brand in the U.S. The milk is produced by experienced farmers who harmoniously combine all natural elements.

This product is manufactured in the USA and meets global standards for clean, environmentally friendly organic products. It is certified organic by USDA, OTCO, KOSHER, Organic Food Regulations… and exclusively distributed by Solomon International.

Organic Valley lactose-free organic milk is also produced from healthy organic cows that graze naturally on organic green pastures, just like other Organic Valley organic milk lines.

During production, the lactose component is removed through a natural process while still preserving proteins, vitamins, and omega-3s to create this lactose-free milk variety.

Organic Valley’s ultra-pasteurized low-fat lactose-free organic milk contains the same nutrients as regular milk, including vitamins A, D, B2, calcium, and completely natural proteins. All production processes are strictly controlled to ensure flavor and nutritional value.

COMMITMENTS:

No antibiotics

No pesticides

No GMO

No growth hormones

Certified USDA Organic by the U.S. Department of Agriculture

Contains 95% organic ingredients

Store in the refrigerator at 0–4°C. Best consumed within 5 days after opening.

Ingredients: Organic low-fat Grade A milk, Vitamin A Palmitate, Vitamin D3

Manufacturing date: 70 days before the expiration date

Net volume: 1.89L

Origin: USA

Exclusive distributor: Solomon International Co., Ltd.

Nutritional Facts

8 servings per container

Serving size: 1 cup (240ml)

Amount per serving

Calories: 110

Total Fat: 1.5g – 3%

Saturated Fat: 5g – 8%

Trans Fat: 0g

Cholesterol: 15mg – 5%

Sodium: 125mg – 5%

Total Carbohydrate: 12g – 4%

Dietary Fiber: 0g – 0%

Total Sugars: 12g

Protein: 8g – 16%

Vitamin D: 2.5mcg – 15%

Calcium: 290mg – 20%

Iron: 0.1mg – 0%

Potassium: 350mg – 8%

Vitamin A: 170mcg – 20%

Riboflavin: 0.45mg – 35%