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No genetically modified organisms (Non-GMO)
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No antibiotics
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No harmful chemical pesticides
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No synthetic growth or hormonal stimulants
With carefully selected raw materials sourced from the United States and the most advanced production technology ensuring absolute food safety and hygiene, Organic Valley is always proud to provide nutrition suitable for the physical needs of Vietnamese children.

Clear origin, trusted brand
Organic Valley is the leading organic dairy brand in the United States, certified organic by the world’s most reputable organization – the United States Department of Agriculture (USDA) – with certification recognized globally. With more than 33 years of pioneering and development, and nearly 1,000 USDA-certified organic farms across the U.S., Organic Valley organic dairy products have affirmed their prominent position in the land of the stars and stripes. All Organic Valley organic dairy farms are pastures certified organic by the Soil Association standards in the U.S., providing natural, fresh and clean grass for happy organic cows.
Organic Valley’s organic farms strictly follow the “4 No’s”

At the same time, every single day each happy organic cow at Organic Valley enjoys nearly 13 kg of organic grass, helping provide the highest-quality organic milk for consumers.

A diverse product range for each stage of a child’s development
In Vietnam, Organic Valley is imported and distributed directly by Solomon International with six milk lines suitable for different needs:
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UHT organic milk line with affordable pricing, suitable for all consumers
Buy now Organic Valley UHT Whole Organic Milk
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Pasteurized organic milk line that retains more natural vitamins and minerals
from milk, suitable for all consumers, especially children from 1–2 years old
Buy now Organic Valley 2% Reduced-Fat Pasteurized Organic Milk

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Whole organic milk line that supplements daily nutrition, supports and maintains normal development in young children, especially those from 1–4 years old
Buy now Organic Valley Pasteurized Whole Organic Milk
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1% and 2% reduced-fat organic milk lines, with moderate fat content, suitable for children from 5 years and older who show signs of being overweight
Buy now Organic Valley 1% Reduced-Fat Pasteurized Organic Milk

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Lactose-free organic milk line. During production, lactose is removed from the milk through a natural process while preserving its nutritional profile, making it suitable for children who are intolerant to cow’s milk or have digestive issues.
Buy now Organic Valley Lactose-Free Pasteurized Whole Organic Milk

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Grassmilk organic line. This is Organic Valley’s most premium milk range, made from the milk of cows fed 100% grass all year round, containing 147% more Omega-3 and 125% more CLA than regular cow’s milk.
Buy now Organic Valley Grassmilk Pasteurized Whole Organic Milk

Rich in nutrients, easy to absorb
Thanks to being completely free-range on lush outdoor pastures, the milk from Organic Valley’s organic cows has a naturally sweet, creamy taste and is highly nutritious. Organic Valley organic milk is visibly thick and velvety, with a nutrient density many times higher than that of conventional milk products. Organic Valley organic milk contains abundant protein and minerals such as zinc, iron and calcium, as well as a full spectrum of vitamins A, C, D and B-group vitamins – a combination that few traditional foods can offer in such an easily absorbed form.
In 100 ml of Organic Valley organic milk, the nutritional values are as follows:
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Energy: 63 kcal
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Fat: 3.4 g
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Protein: 3.4 g
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Calcium: 127 mg
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Carbohydrates: 5.1 g
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Plus naturally occurring vitamins and minerals in the product

A healthy child with good digestion and nutrient absorption has a solid foundation for optimal weight gain and growth, helping to reduce the risk of poor weight gain and malnutrition.
For more information, please visit: 87_sua-organic-valley.html
