PARADISE LIFE OF ORGANIC COWS AT DAIONI ORGANIC FARMS


    Join Solomon in discovering the happy life of the cows at the Daioni Organic farm!


    Thanks to the fresh, cool climate and a premium nutritional regimen, the organic cows at the Daioni farm consistently produce pure, refreshing organic milk.


    To create high-quality milk, in addition to a nutritious diet, organic cows must be cared for with exceptional attention — living in an environment close to nature where they can feel the most comfortable and stress-free.

    The happy life of Daioni’s organic cows


    The image of dairy cows freely roaming the meadows has become iconic in Pembrokeshire, Wales. All year round, the herd enjoys fresh, clean air with an average humidity of 85% and temperatures from 18–20°C — typical of mild oceanic climates. Not only do they graze on lush green grass, but these organic cows also listen to music, enjoy regular showers, and are served a premium “golden nutrition” menu, including nutrient-rich fresh grass, fermented hay, seaweed (a wonderful natural source of vitamins and minerals for gut health), blended feed, “yogurt,” and pure spring water. The fresh grasses fed to the cows are planted from high-quality, non-GMO seeds with absolutely no pesticides.




    Daioni Organic cows are cared for by skilled farmers. Importantly, these cows are never forced to produce milk through hormone injections like conventional cows. They are allowed to rest and relax to produce natural, high-quality organic milk. Farmers treat them like family members and firmly believe that happy cows make the best milk.


    At each farm, no more than 80 cows are raised, allowing farmers to invest in proper equipment, technology, and quality control. With smaller herds, farmers can better monitor each cow’s health and habits — a model widely adopted in advanced dairy farming regions such as Australia, the United States, and Japan.




    For more than 50 years, thousands of Daioni farmers have developed dairy farming into a long-standing family tradition. They continuously study and apply advanced global agricultural science to ensure the cows live their happiest, healthiest lives.




    Kirsten, a livestock specialist, feeding the cows their morning “yogurt.”


    Solomon International proudly brings pure Daioni Organic milk to Vietnamese families.


    “Daioni” in the local language means “pure” or “essence.” The exceptional quality of Daioni Organic products is created through the harmony of three key elements: happy cows, fertile soil, and lush green pastures.




    As a long-standing family dairy brand, Daioni Organic stands apart from industrially produced milk. Its thick, creamy texture and superior nutritional value have earned global awards for exceptional taste, including the “True Taste Award,” “Great Taste Award,” and the “Excellence in Food and Drinks Award” by Caterer and Hotelkeeper.


    All Daioni Organic products are 100% produced and packaged in the United Kingdom, certified by the UK’s leading organic authority — The Soil Association. This means no antibiotics, no synthetic hormones, no harmful pesticides, and no GMO ingredients. All Daioni milk products are fully traceable from farming to processing, production, packaging, and distribution.




    Solomon International proudly distributes Daioni Organic milk in three delicious flavors: strawberry, banana, and chocolate. Daioni commits to using only certified organic ingredients — with no added sugar, no artificial coloring, and no artificial flavoring.




    Learn more about Daioni Organic milk products at:

    https://solomonorganic.com/san-pham/88_sua-huu-co-daioni.html

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